October 2024
10:00am to 12:00pm
October holiday kids cooking club
It’s Autumn, which means it's harvest time. In our cooking club, we'll use seasonal ingredients to make two tasty dishes.
Find out more »
Plate Up for Fife
In this 2-part programme of workshops we will look at how we can make more climate-friendly food choices in our daily lives.
Find out more »September 2024
Plate Up for Fife
In this 2-part programme of workshops we will look at how we can make more climate-friendly food choices in our daily lives.
Find out more »6:00pm to 8:30pm
Taste of the Levant – traditional Meze
Learn to cook Levant cuisine, known for fresh, locally sourced ingredients, grains, spices and olive oil, legumes and vegetables.
Find out more »6:00pm to 8:30pm
A taste of the Mediterranean – Exploring the Blue Zone way of life
Explore the Mediterranean approach to healthy and delicious eating, that has led the area to contain two of the world's five Blue Zones.
Find out more »August 2024
6:00pm to 8:30pm
Adventures in fermentation – fermented drinks
Learn how to make nourishing fermented drinks, flavoured with seasonal ingredients, that are great for your gut.
Find out more »10:00am to 12:00pm
Summer kids cooking club
Keen to get your kids cooking and learning about food? Book them on to our Kids Cooking Club at the Lang Spoon Community Kitchen
Find out more »July 2024
6:00pm to 8:30pm
A taste of Southern India
Experience a culinary tour of diverse tastes and flavours from the region of Southern India in this evening cooking class.
Find out more »10:00am to 12:00pm
Summer kids cooking club
Keen to get your kids cooking and learning about food? Book them on to our Kids Cooking Club at the Lang Spoon Community Kitchen
Find out more »10:00am to 12:00pm
Summer kids cooking club (sold out)
Keen to get your kids cooking and learning about food? Book them on to our Kids Cooking Club at the Lang Spoon Community Kitchen
Find out more »10:00am to 12:00pm
Summer kids cooking club (sold out)
Keen to get your kids cooking and learning about food? Book them on to our Kids Cooking Club at the Lang Spoon Community Kitchen
Find out more »June 2024
10:00am to 1:00pm
Adventures in fermentation – kraut, kimchi and seasonal veg ferments
This workshop will introduce you to making nourishing and seasonal ferments that are great for your gut.
Find out more »May 2024
Plate Up for Fife
In this 2-part programme of workshops we will look at how we can make more climate-friendly food choices in our daily lives.
Find out more »Plate Up for Fife
In this 2-part programme of workshops we will look at how we can make more climate-friendly food choices in our daily lives.
Find out more »April 2024
10:00am to 12:00pm
Easter kids cooking club
In our Easter kids cooking club we will use some of the wonderful fresh ingredients available right now to make two tasty dishes.
Find out more »10:00am to 12:00pm
Easter kids cooking club
In our Easter kids cooking club we will use some of the wonderful fresh ingredients available right now to make two tasty dishes.
Find out more »March 2024
6:00pm to 8:30pm
A taste of Spain – traditional tapas
Join us for our tapas workshop where you will learn to make 3 delicious and authentic Spanish small plates.
Find out more »February 2024
10:00am to 1:00pm
A Taste of Tuscany
Learn how to make delicious Tuscan dishes you’ll want to make again and again in our Saturday morning cooking workshop.
Find out more »6:30pm to 8:30pm
A Taste of India
Master some new techniques and get expert tips to cook traditional Indian recipes in this evening workshop in our Lang Spoon Community Kitchen.
Find out more »January 2024
6:30pm to 8:30pm
A Taste of Africa
Explore the cultural heritage of Africa through food. Book now for our Taste of Africa cooking workshop in the Lang Spoon Community Kitchen.
Find out more »10:00am to 2:00pm
Veganuary baking
Learn how to make delicious plant based treats without eggs, butter and milk in our Veganuary baking class.
Find out more »December 2023
6:00pm to 8:30pm
Festive foodie gifts
Homemade edible gifts at Christmas are both fun to make and receive. Have a go at making some yourself in this cooking class.
Find out more »November 2023
10:00am to 3:00pm
Stir-up Saturday – festive baking
Taking inspiration from the age-old tradition "stir-up Sunday" we will be making some festive goodies in this Saturday baking workshop.
Find out more »6:00pm to 8:30pm
A Taste of Scandinavia
Explore simple Scandinavian classics that ooze with cosiness at a taste of Scandinavia in the Lang Spoon Community Kitchen
Find out more »October 2023
10:00am to 3:00pm
Introduction to sourdough baking
Back due to popular demand, get started with sourdough at our introduction to sourdough baking workshop in our Lang Spoon Community Kitchen.
Find out more »6:00pm to 8:30pm
A taste of Greece
At this cooking workshop you will be making delicious Greek dishes you’ll want to recreate again and again.
Find out more »10:00am to 12:00pm
Autumn kids cooking club
Now that the nights are drawing in, we will be learning how to make some comforting Autumnal food including creamy pumpkin pasta!
Find out more »10:00am to 12:00pm
Autumn kids cooking club
Now that the nights are drawing in, we will be learning how to make some comforting autumnal food.
Find out more »September 2023
6:30pm to 8:00pm
Happy gut health – kombucha and more!
Explore how fermentation works and enjoy some delicious fermented drink in a warm and welcoming environment.
Find out more »August 2023
6:00pm to 7:30pm
Cooking class: Fuel your ride (Kirkcaldy Cycling Festival)
At this cooking class we will show you some tasty recipes that are perfect for cycling on the go or for a picnic stop.
Find out more »10:00am to 12:00pm
Summer kids cooking club
Join us for a fun morning making a baked bean soup and a chocolate brownie with a twist in our Lang Spoon Community Kitchen.
Find out more »July 2023
10:00am to 3:00pm
Introduction to sourdough baking
This Lang Spoon Community Kitchen workshop is an introduction to baking with wild yeast to create sourdough bread and baking.
Find out more »10:00am to 12:00pm
Summer kids cooking club
Join us for a fun morning rolling pasta sheets for Cannelloni and making a fruit crumble in our Lang Spoon Community Kitchen.
Find out more »6:00pm to 7:30pm
Happy gut health
An introduction to fabulous ferments and their benefits. Making sauerkraut, talking SCOBY, and tasting kombucha.
Find out more »10:00am to 12:00pm
Summer kids cooking club
Join us for a fun morning making Chinese snacks and a Blackcurrant rice pudding in the Lang Spoon Community Kitchen.
Find out more »10:00am to 12:00pm
Summer kids cooking club
Join us this summer for a fun morning rolling falafels and baking sweet muffins at our Lang Spoon Community Kitchen.
Find out more »10:00am to 12:00pm
Summer kids cooking club
Join us for a fun morning making mini quiche muffins and oaty flapjacks in our Lang Spoon Community Kitchen.
Find out more »June 2023
10:00am to 1:00pm
Summer sweet treats
A fun and informative workshop, making classic cakes and seasonal fruit tarts for a perfect Summer Afternoon Tea.
Find out more »6:00pm to 8:30pm
A taste of Mexico
Learn to cook some Mexican dishes packed with flavours and a little kick in this evening cooking class.
Find out more »6:00pm to 8:30pm
Fish and shellfish workshop
Whether you catch your own or head down to your local fishmongers, we will show you some great ways to cook fresh fish and shellfish.
Find out more »May 2023
6:00pm to 8:30pm
A taste of Scotland
Be inspired to hunt out some seasonal food grown or produced in Scotland now and create some inspiring dishes!
Find out more »April 2023
6:00pm to 8:30pm
Street food from around the globe
Whirl round the world through tasty street food snacks from Turkey, Italy and Jamaica in this cooking class.
Find out more »10:00am to 2:00pm
Breadmaking – The next step
Take your bread making skills to the next level at our hands-on workshop in our Lang Spoon Community Kitchen.
Find out more »10:00am to 12:00pm
Easter kids cooking club
Our Kids Cooking club classes are back for Easter 2023. Get hands on and have some fun creating delicious pizza from scratch!
Find out more »10:00am to 12:00pm
Easter kids cooking club
Our Kids Cooking club classes are back for Easter 2023. Join us for a fun morning making homemade pasta and sauce with local ingredients.
Find out more »March 2023
Plate Up for Fife (2-part workshop programme)
A 2 part cooking workshop programme all about how to reduce our carbon foodprint. Part of the Climate Action Fife project
Find out more »Plate Up for Fife (2-part workshop programme)
A 2 part cooking workshop programme all about how to reduce our carbon foodprint. Part of the Climate Action Fife project
Find out more »10:00am to 2:00pm
POSTPONED – Classic cakes and scones
Learn how to bake timeless and classic bakes in our hands-on workshop.
Find out more »6:00pm to 8:30pm
Spanish Tapas
Enjoy the flavours of Spain in this classic style of cooking, perfect for serving at a party or family gathering.
Find out more »February 2023
6:00pm to 8:30pm
A Taste of Thailand
Discover some new Thai inspired dishes using fresh and fragrant and traditional ingredients in this cooking class.
Find out more »6:00pm to 8:30pm
Valentine’s Day Dinner Inspirations
Treat yourself and your loved ones to a special Valentine’s day dinner by making some delicious food for them or with them!
Find out more »10:00am to 2:00pm
Scandinavian Baking
Wrap yourself in the gorgeous smells of Scandinavian baking and bake some “Hygge” into the kitchen with us.
Find out more »January 2023
6:00pm to 8:30pm
A Taste of the Middle East
This event is sold out
Find out more »10:00am to 2:00pm
Getting Started with Breadmaking
On our fun and informative bread making workshop you’ll learn basic recipes to bake your own loaves at home.
Find out more »6:00pm to 7:30pm
Winter Warmers
This workshop will demonstrate some tasty and warming winter comfort foods that you can make using a slow cooker.
Find out more »December 2022
6:00pm to 8:30pm
Festive Foodie Gifts
Make some delicious food treats for stockings and gifts in this class. Homemade gifts are thoughtful and good fun to make.
Find out more »November 2022
6:00pm to 8:30pm
A World of Festive Food
Inspiring ideas for a festive feast with dishes from around the world. In this class, we will visit Poland, Finland and Mexico through food.
Find out more »6:00pm to 8:30pm
Festive Baking – Christmas Stollen and Homemade Plum and Apple Mincemeat
Get ahead of the game this November at our festive baking working shop where you can utilise some amazing festival spices.
Find out more »October 2022
6:00pm to 8:30pm
Harvest Dinner Party Dishes
In this evening cooking class we will explore some classic autumnal flavours to inspire cosy dining that will impress your guests.
Find out more »10:00am to 12:00pm
Kids Cooking Club (ages 5-10 years) – Spoooky Bakes
In this Halloween themed workshop, we will be getting our hands sticky making Witches Hair and Eyeballs (cakes) and Potion Popcorn!
Find out more »6:00pm to 8:00pm
Family Cook Along
In this family-friendly cooking class at our Lang Spoon Community Kitchen, you will work together as a family unit to make pizza from scratch.
Find out more »10:00am to 12:00pm
Kids Cooking Club (ages 5 – 10 years) – Snack Heroes
Snack Heroes! We are inspiring budding junior chefs to create their own snacks, sweet and savoury in this cooking class.
Find out more »September 2022
6:00pm to 8:30pm
Pantry Classics for the Ultimate Foodie – Part 1
In this workshop we will be making some tasty sauces and dips from scratch that will inspire you to liven up your meals.
Find out more »6:00pm to 8:30pm
Eating with the Seasons
This cooking class is all about eating the best of our local produce. You will be making roasted cauliflower curry and beetroot chutney.
Find out more »1:00pm to 4:00pm
REHIS and Allergy Action joint Allergy Awareness Award
We are offering accredited Allergy Awareness training for food businesses and people who handle food through this half-day course.
Find out more »6:00pm to 7:30pm
Cooking Class: Fuel Your Ride (Kirkcaldy Cycling Festival)
In this workshop you'll make a few simple and tasty recipes perfect for cycling on the go or a picnic stop.
Find out more »August 2022
6:00am to 8:30pm
Italian Bread Making
Learn to make classic Italian breads focaccia and pizza bread in this evening cooking class in our Lang Spoon Community Kitchen.
Find out more »9:30am to 4:30pm
REHIS Elementary Food Hygiene
The REHIS Elementary Food Hygiene Certificate is a practical course for those who will work with handling food.
Find out more »6:00pm to 8:30pm
Easy Summer Party Food
Learn to impress your party guests while creating a 3-course summer themed party menu to takeaway in our Easy Summer Party Food Class.
Find out more »10:00am to 12:00pm
Kids Cooking Club (ages 5-10 years) – Macaroni and Rocky Road
Keen to get your kids cooking? Book them on to our Kids Cooking Club at the Lang Spoon Community Kitchen. In this class we will be making macaroni cheese and rocky roads.
Find out more »July 2022
10:00am to 12:00pm
Kids Cooking Club (ages 5 – 10 years) – Pasta and Strawberry Tarts
Keen to get your kids cooking? Book them on to our Kids Cooking Club at the Lang Spoon Community Kitchen. In this class we will be making pasta with tomato sauce and strawberry tarts.
Find out more »6:00pm to 8:30pm
A Taste of Spain
Learn to make some traditional Spanish dishes like Paella and Gazpacho.
Find out more »10:00am to 12:00pm
Kids Cooking Club (ages 5-10 years) – Calzones and Cupcakes
Keen to get your kids cooking? Book them on to our Kids Cooking Club at the Lang Spoon Community Kitchen. In this class we will be making Calzones and Cupcakes.
Find out more »10:00am to 12:00pm
CANCELLED – Kids Cooking Club (ages 5-10 years) – Chicken Nuggets and Apple Turnovers
Keen to get your kids cooking? Book them on to our Kids Cooking Club at the Lang Spoon Community Kitchen. In this class they will be making nacho crumb chicken nuggets and apple turnovers.
Find out more »6:00pm to 8:30pm
A Taste of Korea
Get a taste of Korea in this cooking workshop ramen. You will be making two classics, ramen and fried rice.
Find out more »10:00am to 12:00pm
Kids Cooking Club (ages 5 – 10 years) – Pizza and Brownies
Keen to get your kids cooking? Book them on to our Kids Cooking Club at the Lang Spoon Community Kitchen. In this class we will be making pizza and brownies.
Find out more »June 2022
6:00pm to 8:30pm
World Tapas Class
The World Tapas Class will explore dishes from two countries famous for their small plates, China and India.
Find out more »6:00pm to 8:30pm
A Taste of Scottish Seafood
In this class we will cook and eat some of the best seafood that Scotland has to offer.
Find out more »May 2022
6:00pm to 8:30pm
A Taste of Thailand
Learn to cook with the fresh flavours of Thailand. In this cookery class we will make a starter and a main course to take home and enjoy.
Find out more »6:00pm to 8:30pm
A Taste of South America (Sold Out)
In this class we will be making two very popular street foods from South America, and learn about other exciting dishes from this part of the world.
Find out more »April 2022
6:00pm to 8:30pm
A Taste of Morocco (Sold Out)
Discover the world of Moroccan spices and the wonderful ingredients used to create aromatic dishes that are full of flavour.
Find out more »6:00pm to 8:30pm
A Taste of India
In this class you will be learning about Indian spices and cook some authentic dishes. We will make garam masala which is a great way to discover new spices and how they work together.
Find out more »10:00am to 12:00pm
Kids Cooking Club (ages 5 -8 years)
In our Easter Kids Cooking Club (5-8 years) we’ll be making a savoury snack and a sweet treat, and encouraging lots of creativity!
Find out more »March 2022
6:00pm to 8:30pm
A Taste of Italy
In this class we will begin by making a fresh batch of pasta. You will then use this to prepare two dishes.
Find out more »6:00pm to 8:30pm
A Taste of Scottish Seafood
Taste and learn about the amazing seafood of Scotland.
Find out more »6:00pm to 8:30pm
Pickling and Fermenting
In this class you will create your own flavour combinations as you learn effective and safe methods for pickling and fermenting foods.
Find out more »February 2022
6:00pm to 8:30pm
A Taste of Spain
In this class you will be introduced to the popular Spanish style of cooking.
Find out more »6:00pm to 8:30pm
Dinner party for 4 (Plant-based Menu)
This cooking workshop will give you inspiration for a delicious plant-based dinner party to impress your family and friends.
Find out more »November 2021
6:00pm to 8:30pm
A Taste of Asia
A journey through the main flavor influences of Asian food.
Find out more »October 2021
6:00pm to 8:00pm
Plate Up for Fife (2-part workshop)
Two cooking workshops to help us reduce our carbon foodprint
Find out more »10:00am to 12:00pm
Kids Cooking Club ( 5-8 year olds) Halloween
Kids Coooking Club (5-8 year olds). Have fun in the kitchen making food for Halloween.
Find out more »10:00am to 12:00pm
Kids Cooking Club (9-12 years)
Kids Cooking Club (9-12 years). Let's get kids cooking in the kitchen.
Find out more »6:00pm to 8:30pm
A Taste of Thailand
Make Tom Yum, Satay and Thai Green Curry in this cooking class
Find out more »September 2021
6:00pm to 8:30pm
A Taste of Italy
Make Focaccia bread, Panzanella and homemade Tagliatelle in this Italian cooking class
Find out more »August 2021
6:00pm to 8:30pm
A Taste of India (Sold Out)
Discover the secrets of an essential spice blend – Garam Masala.
Find out more »10:00am to 12:00pm
Kids Cooking Clubs (9-12 years) (Sold Out)
Make Spaghetti with tomato and basil sauce and chocolate fondant in our kids summer holidays cooking club suitable for 9-12 year olds.
Find out more »July 2021
10:00am to 12:00pm
Kids Cooking Club (9-12 years) (Sold Out)
Make pizza and blueberry muffins in this kids summer holiday cooking club suitable for 9-12 year olds.
Find out more »10:00am to 12:00pm
Kids Cooking Club (5-8 years)
Make veggie burgers and flapjacks in our summer holidays kids club cooking classes suitable for 5-8 year olds.
Find out more »10:00am to 12:00pm
Kids Cooking Club (5-8 years)
Make cheese and puff rolls and cookies in our summer holidays kids club cooking classes.
Find out more »May 2020
10:00am to 1:00pm
Wild Baking (Postponed)
An introduction to baking with seasonal wild greens and herbs.
Find out more »