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Summer sweet treats
Saturday 24th June : 10:00 am - 1:00 pm
£36 – £60
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In this fun and informative workshop, we will introduce you to basic recipes to make seasonal tarts, classic cakes and scones. We will look at the ingredients and techniques to ensure your sweet treats are light and delicious. We will also learn some basic principles so you can adapt recipes to include variations. There will be plenty of time to discuss, taste and compare notes too.
You will make from scratch:
- Seasonal Fruit Tarts with crisp shortcrust pastry, crème patisserie, fresh seasonal fruit and an apricot glaze.
- A Classic Victoria Sponge filled with raspberry jam and buttercream, perfect for afternoon tea or special occasions.
- Light, fluffy scones ready to serve with jam and cream.
You’ll leave inspired and ready to experiment at home.
The course is suitable for beginners and people with some experience interested in trying out something new.
This is a hands-on cooking class. All dishes made can be taken away and enjoyed at home.
This workshop will be led by Jackie Vural, an enthusiastic cook of many cuisines with a passion for baking. Jackie has worked with Greener Kirkcaldy for many years and loves sharing her skills.
Some cooking skills are required to enjoy this workshop i.e. basic knife skills. Please bring some containers to take home your food. If you have any dietary requirements or allergies, or you would like to talk about any if the ingredients we will be using in the workshop, please let us know when you are booking. All dishes made can be taken away and enjoyed at home.
Full price: £45
Couples/Friends (2 people sharing station + ingredients): £60
Greener Kirkcaldy members/volunteers: £40.50
*Students (full time), Senior Citizens (65+), eligible benefits (Income Support, Working Tax Credit, Income based Jobseeker’s Allowance, Income based Employment and Support Allowance, Housing Benefit and Universal Credit). Proof of eligibility may be requested when booking, or on arrival at event.
If you wish to book using a Greener Kirkcaldy Gift Voucher, please call us on 01592 858458.
If you have any problems booking, or any questions, please phone 01592 858458 or email email@example.com.
There are accessible parking bays available outside 8 East Fergus Place with a ramp into the building and level access throughout. There is also an accessible toilet. Our kitchen has an adjustable cooking station for those in wheelchairs or who need to sit while cooking.
If you have any other accessibility questions or would like the resources at the event to be in large print please phone 01592 858458 or email firstname.lastname@example.org.