Learn to make and perfect some seasonal Italian classics with our new community chef
Food & Growing
Cook and Eat China (fully booked)
Celebrate the Chinese New Year by cooking Spicy Soup, Sechuan Pork or Tofu and Chinese Style Kale
Scandinavian Baking (fully booked)
Learn to make famous Swedish cinnamon buns (kanelbullar) and seeded crispbreads (knackebrod).
Winter Pruning – Apple and Pear Trees
Learn how to care for your fruit trees in winter and encourage vigorous growth.
Bread making for beginners (fully booked)
Kneading, knocking back and proving – let us show you how to make the perfect loaf of freshly baked bread.
Climate Cafe – January (waiting list only)
Be part of tackling climate change at our monthly climate cafes – this month we’re showing the film “Chasing Ice” in partnership with Take One Action Film Festivals.