Begin the Easter Holidays by learning new gardening skills.
Food & Growing
Kids Cooking Club (9-12 years) – Pizza and Cookies (Postponed)
Make your own pizza from scratch at our Kids Holiday Cooking Club (9-12 yr olds)
Bread Making from Around the World (Postponed)
Learn to make classic breads from Europe, Asia and the Middle East.
Steps to Cooking Success – Pasta, Risotto and Gnocchi (Postponed)
Bring success to your cooking – learn the basics of Italian cookery.
Sustainable Seasonal Seaweed (Postponed)
Join us for an adventurous seaside forage learning to identify local seaweeds.
Chinese Cooking Class
Read a first-hand experience from our Media Volunteer Bryan on our Cook and Eat China workshop.