Community Chef Samantha Kirk explains how to make delicious devilled eggs.
Food & Growing
Five lessons in growing food for the first time – from a food growing convert
Media Volunteer Audrey Wilson shares some top tips on growing food for the first time.
Environmental health training at Greener Kirkcaldy
Learn about the qualifications we offer in food hygiene and allergy awareness. Courses are certified by the Royal Environmental Health Institute of Scotland (REHIS).
Street food from around the globe
Whirl round the world through tasty street food snacks from Turkey, Italy and Jamaica in this cooking class.
Business breakfast webinar – Food waste
Join Climate Action Fife for a climate friendly business breakfast webinar jam packed with information about tackling food waste.
Climate Friendly Garden at 8 East Fergus Place
We’re cultivating a climate-friendly and productive back garden at our community building.