With the nights drawing in and autumn approaching Samantha Wells shares some favourite seasonal recipes.
Food & Growing
Apple Day
Join us at the community garden and orchard in Ravenscraig Walled Garden for our Apple Day, a free drop in event!
Festive Baking – Christmas Stollen and Homemade Plum and Apple Mincemeat
Get ahead of the game this November at our festive baking working shop where you can utilise some amazing festival spices.
Harvest Dinner Party Dishes
In this evening cooking class we will explore some classic autumnal flavours to inspire cosy dining that will impress your guests.
Autumn Chutneys and Hedgerow Ketchup
This workshop is an introduction to making chutneys and ketchup – using seasonal ingredients grown or foraged locally.
REHIS Elementary Food Hygiene
The REHIS Elementary Food Hygiene Certificate is a practical course for those who will work with handling food.