Oat-of-this-world – A guide to making your own oat milk
Development Worker Andrea talks about how she has started making oat milk at home and shares how she does it.
Read full storyThe “V” Word – Exploring the challenges, misconceptions and climate benefits of being vegan
Our Community Chef Tony looks at why there is still stigma around the word “vegan” and the benefits of a plant-based diet on the planet.
Read full storyHow to turn winter prunings into DIY plant supports
Carol Sidey explains how easy it is to make plant supports from your winter prunings.
Read full storyHarvesting ideas at Scotland’s National Veg Summit
Tony and Jackie from our Community Food Team represented Greener Kirkcaldy at Scotland’s National Veg Summit recently. They share their reflections in this blog.
Read full storyVolunteering helps grow connections in the community
Volunteer Cathy Robertson explains how volunteering at Ravenscraig Walled Garden has helped her make new connections with people in Kirkcaldy.
Read full storyGoing Greener Together – Trustee stories
Get to know the board a bit better. You will hear directly from our trustees about why they enjoy volunteering for Greener Kirkcaldy.
Read full storyCooking for confidence: Lyndsay’s journey as a Community Food Volunteer
Community food volunteer Lyndsay Clark explains her role in the team and why she was happy to take up the opportunity of first aid training.
Read full storyA Fruit Tree for Every Garden in Fife
Climate Action Fife’s A Fruit Tree for Every Garden in Fife campaign aims to help everyone in Fife plant a fruit tree in their garden.
Read full story