Explore how fermentation works and enjoy some delicious fermented drink in a warm and welcoming environment.
Food & Growing
Autumn gin infusions and fruit vinegars
In this workshop you will be infusing gin and making flavoured vinegars with locally grown fruit and herbs.
Doors Open Day at Ravenscraig Walled Gardens
Join us for Doors Open Day on Saturday 9th September down at our Community Training Garden at Ravenscraig Walled Gardens.
Making a pledge for more veg!
Community Food Volunteer Lyndsay Clark is a passionate champion for fruit and vegetables. She organised a successful programme to help more people grow and cook their own veg.
REHIS Elementary Food Hygiene
The REHIS Elementary Food Hygiene Certificate is a practical course for those who will work with handling food.
Cooking class: Fuel your ride (Kirkcaldy Cycling Festival)
At this cooking class we will show you some tasty recipes that are perfect for cycling on the go or for a picnic stop.