This cooking workshop will give you inspiration for a delicious plant-based dinner party to impress your family and friends.
Food & Growing
Fife Climate Knowhow Training
Learn all you need to know to confidently talk about the climate emergency & find out what you can do to tackle it in our Fife specific course.
How to make vegetable noodle stir-fry
A stir-fry is a great way of using up vegetables you might have left! Here’s our community chef’s recipe.
Veganuary – My journey to greener cooking
Inspired by Veganuary, our Community Chef Iain McLellan reflects on his journey towards a new way of cooking.
Community Meal Takeaway
Collect a home-cooked meal for eating at home. Pay what you feel at our Community Meal Takeaway made by our chef and food volunteers.
End of 2021 at Ravenscraig
Although one of the quieter times at Ravenscraig, the volunteers have managed to stay busy maintaining the gardens.