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DTSTART;TZID=Europe/London:20260825T180000
DTEND;TZID=Europe/London:20260825T203000
DTSTAMP:20260518T091343Z
CREATED:20260518T091343Z
LAST-MODIFIED:20260518T091343Z
UID:10003920-1787680800-1787689800@www.greenerkirkcaldy.org.uk
SUMMARY:Cook and dine: Turkish meze
DESCRIPTION:Join us for our Turkish meze workshop where we’ll make a range of authentic and delicious dishes and then we’ll get together to eat our creations and discuss the recipes and flavours. \nTurkish meze is usually a selection of appetisers or snacks served before a main course. This can include a variety of dips\, salads\, braises\, cheese and veg which are shared and enjoyed among everyone at the table. \nThe meze we’ll prepare at this workshop will include: \n\nEzme – a spicy tomato and pepper dip\nCacik – yoghurt\, cucumber and garlic dip\nSaksuka – roasted aubergine and peppers with tomato and olive oil sauce\nBarbunya pilaki – borlotti beans served in an aromatic sauce with tomatoes and potatoes\nFava – broad bean dip\nSigara boregi – crisp filo rolls filled with feta cheese and herbs\nMucver – courgette fritters\nMercimek koftesi – red lentil patties with bulgur and herbs\n\nWe’ll serve these alongside some feta cheese\, pickles and fresh bread to complete the meze experience. \nAll recipes are easily adaptable for vegetarians. \nThe Lang Spoon Community Kitchen\nThe Lang Spoon Community Kitchen is part of Greener Kirkcaldy’s community building. We’re based in the heart of Kirkcaldy\, close to the High Street and the train and bus station. Find out how to get here. \nOur purpose built training kitchen has eight workstations\, replicating the ease and comfort of of cooking at home. \nOur cookery school is complemented by a productive and climate-friendly garden\, where we run volunteer training sessions and grow seasonal herbs\, fruit and vegetables to use in our classes and events. We also have a larger community training garden and orchard in Dysart. \nWe host a wide range of events\, courses and workshops on all aspects of food and drink. Both our Community Training Kitchen and Production Kitchen are available for hire too. \nBooking Information\nFull price: £47 \nFriends / couples*: £79 (£39.50pp) \nGreener Kirkcaldy members/volunteers: £42 \nConcessions**: £38 \n*Two people enjoy the cooking experience together using the same ingredients. \n** Greener Kirkcaldy is committed to accessibility and we offer a concession rate to people in receipt of the following benefits: Students (full time)\, Senior Citizens (65+)\, eligible benefits (Income Support\, Working Tax Credit\, Income based Jobseeker’s Allowance\, Income based Employment and Support Allowance\, Housing Benefit and Universal Credit). \nWe also offer a free basic community cooking skills and household budgeting programme to help people on a low income cook healthy and affordable meals: Smart Cooking \nOur booking form includes a series of optional anonymous questions. These help us learn more about the people we reach through our events. Any information you choose to share about your background is managed separately to information that you give us to process your booking (for example\, your name). \nIf you have any problems booking or any questions\, please phone 01592 858458 or email info@greenerkirkcaldy.org.uk. \nRefund policy – We can refund your order up until 7 days before the event. If you cancel your order less than 7 days before the event we will be unable to provide a refund.\n \nAccessibility\nThere are accessible parking bays available outside 8 East Fergus Place. There is a ramp into the building and level access throughout. There is also an accessible toilet. Our kitchen has an adjustable cooking station. This is suitable for those in wheelchairs or who need to sit while cooking. \nIf you have any other accessibility questions or would like the resources at the event to be in large print please phone 01592 858458 or email info@greenerkirkcaldy.org.uk. \nAbout our events\nOur paid courses and workshops are run as a social enterprise. By taking part\, you are helping to make a difference in our community. \nYour support helps us continue to work with beginner cooks; people in training and on placement young people and support people in food insecurity access food in a dignified way. \nGreener Kirkcaldy Gift Card\nYou can buy a Greener Kirkcaldy gift card online. You can use them to purchase tickets for any of our social enterprise workshops. You can use them more than once so if you do not spend the full amount in one go you can spend the rest at a later date. \nGet yours now
URL:https://www.greenerkirkcaldy.org.uk/event/cook-and-dine-turkish-meze-2/
LOCATION:Greener Kirkcaldy’s Lang Spoon Community Kitchen\, 8 East Fergus Place\, Kirkcaldy\, Fife\, KY1 1XT\, United Kingdom
CATEGORIES:Food & Growing
ATTACH;FMTTYPE=image/jpeg:https://www.greenerkirkcaldy.org.uk/wp-content/uploads/2026/05/lonrqvsijju9vsupxj4f.jpg
ORGANIZER;CN="Greener Kirkcaldy":MAILTO:jackiea@greenerkirkcaldy.org.uk
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260905T100000
DTEND;TZID=Europe/London:20260905T130000
DTSTAMP:20260705T165528Z
CREATED:20260705T165528Z
LAST-MODIFIED:20260705T165528Z
UID:10004009-1788602400-1788613200@www.greenerkirkcaldy.org.uk
SUMMARY:Baking for balance – healthy bakes to support your wellbeing
DESCRIPTION:In this relaxed and social session\, we’ll move away from high-sugar\, highly processed bakes and discover the power of slow-release ingredients. We’ll learn how to use wholegrains\, nuts\, and healthy fats to create kitchen staples that don’t just taste great but help us feel more balanced and energised throughout the day. \nThe nutrition\nWe’ll focus on ingredients that are accessible and delicious but work harder for your body. \n\nWholegrains & seeds – for steady energy levels and a happy gut (essential for mood and immunity).\n\n\nHealthy fats (olive oil and nut butters) – for heart health and satisfying snacks that balance blood sugar and keep you fuller for longer.\n\n\nNutrition rich ingredients – using almonds and seeds for a natural boost of magnesium and calcium.\n\nWhat we’ll bake\n\nA wholegrain seeded loaf – A simple\, high-fibre bread that’s much kinder to your digestion than shop-bought loaves.\n\n\nGranola with nuts and seeds – A crunchy\, golden breakfast staple that swaps refined oils for heart-healthy extra virgin olive oil.\n\n\nAlmond and sunflower seed flapjacks – A chewy\, satisfying flapjack that uses nut butter for protein—perfect for beating the 3pm energy slump.\n\nThe Lang Spoon Community Kitchen\nThe Lang Spoon Community Kitchen is part of Greener Kirkcaldy’s community building. We’re based in the heart of Kirkcaldy\, close to the High Street and the train and bus station. Find out how to get here. \nOur purpose-built training kitchen has eight workstations\, purpose-built to replicate the ease and comfort of cooking at home. \nOur cookery school is complemented by a productive and climate-friendly garden\, where we run volunteer training sessions and grow seasonal herbs\, fruit and vegetables to use in our classes and events. We also have a larger community training garden and orchard in Dysart. \nWe host a wide range of events\, courses and workshops on all aspects of food and drink. Both our Community Training Kitchen and Production Kitchen are available for hire too. \nBooking Information\nFull price: £60 \nGreener Kirkcaldy members/volunteers: £54 \nConcessions*: £48 \n*Greener Kirkcaldy is committed to accessibility and we offer a concession rate to people in receipt of the following benefits: Students (full time)\, Senior Citizens (65+)\, eligible benefits (Income Support\, Working Tax Credit\, Income based Jobseeker’s Allowance\, Income based Employment and Support Allowance\, Housing Benefit and Universal Credit). \nWe also offer a free basic community cooking skills and household budgeting programme to help people on a low income cook healthy and affordable meals: Smart Cooking \nOur booking form includes a series of optional anonymous questions. These help us learn more about the people we reach through our events. Any information you choose to share about your background is managed separately to information that you give us to process your booking (for example\, your name). \nIf you have any problems booking or any questions\, please phone 01592 858458 or email info@greenerkirkcaldy.org.uk. \nRefund policy – We can refund your order up until 7 days before the event. If you cancel your order less than 7 days before the event we will be unable to provide a refund. \nAccessibility\nThere are accessible parking bays available outside 8 East Fergus Place. There is a ramp into the building and level access throughout. There is also an accessible toilet. Our kitchen has an adjustable cooking station. This is suitable for those in wheelchairs or who need to sit while cooking. \nIf you have any other accessibility questions or would like the resources at the event to be in large print please phone 01592 858458 or email info@greenerkirkcaldy.org.uk. \nAbout our events\nOur paid courses and workshops are run as a social enterprise. By taking part\, you are helping to make a difference in our community. \nYour support helps us continue to work with beginner cooks; people in training and on placement young people and support people in food insecurity access food in a dignified way. \nGreener Kirkcaldy Gift Card\nYou can buy a Greener Kirkcaldy gift card online. You can use them to purchase tickets for any of our social enterprise workshops. You can use them more than once so if you do not spend the full amount in one go you can spend the rest at a later date. \nGet yours now
URL:https://www.greenerkirkcaldy.org.uk/event/baking-for-balance-healthy-bakes-to-support-your-wellbeing/
LOCATION:Greener Kirkcaldy’s Lang Spoon Community Kitchen\, 8 East Fergus Place\, Kirkcaldy\, Fife\, KY1 1XT\, United Kingdom
CATEGORIES:Food & Growing
ATTACH;FMTTYPE=image/jpeg:https://www.greenerkirkcaldy.org.uk/wp-content/uploads/2026/06/DSC_0060-scaled.jpg
ORGANIZER;CN="Greener Kirkcaldy":MAILTO:jackiea@greenerkirkcaldy.org.uk
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260929T180000
DTEND;TZID=Europe/London:20260929T203000
DTSTAMP:20260727T234706Z
CREATED:20260727T234706Z
LAST-MODIFIED:20260727T234706Z
UID:10004019-1790704800-1790713800@www.greenerkirkcaldy.org.uk
SUMMARY:Taste of Korea
DESCRIPTION:Korean cuisine bursts with colour\, flavour\, and tradition – from steaming bowls of rice to crisp\, refreshing pickles and the iconic tang of kimchi. At our Taste of Korea workshop\, we’ll dive into this exciting food culture and cook a selection of dishes that showcase the bold\, bright flavours Korean cooking is loved for. \nYou’ll prepare a trio of classic recipes that are simple\, satisfying\, and full of character: \n\nBibimbap – a beautifully arranged rice bowl topped with colourful vegetables\, tofu\, and an optional egg\, all brought together with a rich chilli‑sesame sauce.\nPajeon – a crisp\, savoury spring‑onion pancake served with a punchy soy dipping sauce.\nOi Muchim – a spicy\, seasoned cucumber salad that’s bright\, crunchy\, and incredibly moreish.\n\nWe’ll taste a selection of Korean favourites: \n\nClassic Korean pickles and kimchi – the essential side dishes that bring contrast and balance to every meal.\n\nAll recipes are fully vegetarian\, and the workshop is relaxed\, hands‑on\, and designed for all skill levels. Your tutor will guide you through each dish\, share stories about the Korean way of eating\, and introduce you to the world of homemade kimchi – its flavours\, its history\, and why it’s at the heart of Korean cooking. \nThe Lang Spoon Community Kitchen\nThe Lang Spoon Community Kitchen is part of Greener Kirkcaldy’s community building. We’re based in the heart of Kirkcaldy\, close to the High Street and the train and bus station. Find out how to get here. \nOur purpose built training kitchen has eight workstations\, to replicate the ease and comfort of cooking at home. \nOur cookery school is complemented by a productive and climate-friendly garden\, where we run volunteer training sessions and grow seasonal herbs\, fruit and vegetables to use in our classes and events. We also have a larger community training garden and orchard in Dysart. \nWe host a wide range of events\, courses and workshops on all aspects of food and drink. Both our Community Training Kitchen and Production Kitchen are available for hire too. \nBooking Information\nFull price: £47 \nFriends / couples*: £79 \nGreener Kirkcaldy members/volunteers: £42 \nConcessions**: £38 \n*Two people enjoy the cooking experience together using the same ingredients. \n** Greener Kirkcaldy is committed to accessibility and we offer a concession rate to people in receipt of the following benefits: Students (full time)\, Senior Citizens (65+)\, eligible benefits (Income Support\, Working Tax Credit\, Income based Jobseeker’s Allowance\, Income based Employment and Support Allowance\, Housing Benefit and Universal Credit). \nWe also offer a free basic community cooking skills and household budgeting programme to help people on a low income cook healthy and affordable meals: Smart Cooking \nOur booking form includes a series of optional anonymous questions. These help us learn more about the people we reach through our events. Any information you choose to share about your background is managed separately to information that you give us to process your booking (for example\, your name). \nIf you have any problems booking or any questions\, please phone 01592 858458 or email info@greenerkirkcaldy.org.uk. \nRefund policy – We can refund your order up until 7 days before the event. If you cancel your order less than 7 days before the event we will be unable to provide a refund.\n \nAccessibility\nThere are accessible parking bays available outside 8 East Fergus Place. There is a ramp into the building and level access throughout. There is also an accessible toilet. Learn more about how to get to us and the accessibility of the building. \nOur kitchen has an adjustable cooking station. This is suitable for those in wheelchairs or who need to sit while cooking. \nIf you have any other accessibility questions or would like the resources at the event to be in large print please phone 01592 858458 or email info@greenerkirkcaldy.org.uk. \nWheat and dairy will be used in the workshop. \nAbout our events\nOur paid courses and workshops are run as a social enterprise. By taking part\, you are helping to make a difference in our community. \nYour support helps us continue to work with beginner cooks; people in training and on placement young people and support people in food insecurity access food in a dignified way. \nGreener Kirkcaldy Gift Card\nYou can buy a Greener Kirkcaldy gift card online. You can use them to purchase tickets for any of our social enterprise workshops. You can use them more than once so if you do not spend the full amount in one go you can spend the rest at a later date. \nGet yours now
URL:https://www.greenerkirkcaldy.org.uk/event/taste-of-korea-2/
LOCATION:Greener Kirkcaldy’s Lang Spoon Community Kitchen\, 8 East Fergus Place\, Kirkcaldy\, Fife\, KY1 1XT\, United Kingdom
CATEGORIES:Food & Growing
ATTACH;FMTTYPE=image/jpeg:https://www.greenerkirkcaldy.org.uk/wp-content/uploads/2026/07/GK-cookery0051.jpg
ORGANIZER;CN="Greener Kirkcaldy":MAILTO:jackiea@greenerkirkcaldy.org.uk
END:VEVENT
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